Maximize Restaurant Safety with Secret Insurance Comparison Tactics
Real-World Data and Pricing Insights
According to industry data, the average restaurant in the United States spends approximately $1,000 to $2,500 annually on general liability insurance alone1. Property insurance costs can range from $1,000 to $3,000 per year, depending on location, size, and value of assets2. By comparing these costs across different insurers, restaurant owners can potentially save hundreds, if not thousands, of dollars annually.